Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.11851/10872
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dc.contributor.authorYatağan, Özkan, Ç.-
dc.contributor.authorDinçer, Özbey, B.-
dc.date.accessioned2023-12-23T06:06:36Z-
dc.date.available2023-12-23T06:06:36Z-
dc.date.issued2023-
dc.identifier.issn0578-9745-
dc.identifier.urihttps://doi.org/10.26650/annales.2023.73.0006-
dc.identifier.urihttps://hdl.handle.net/20.500.11851/10872-
dc.description.abstractIf a popularity contest were to occur among colors nowadays, green would be the winner by far. Fast and alarming global warming has created huge and obligatory changes to consumer habits. This has put some big burdens on companies to massively change their production processes. Due to a significant percentage of consumers having changed their purchasing habits, companies are taunted with being green, and they have started greenwashing practices to take advantage of consumers’ new habits without changing their corporate policies. The rise of greenwashing has caused an urgent need to protect consumers and the market. Both Turkish and foreign governments regulate certain markets such as food and agriculture and also bring certain restrictions in terms of advertisement law to eliminate deceptive images from being created in consumers’ eyes. However, the gap in green marks shows the urgent need to amend the trademark law approach to protect consumers from greenwashing and to safeguard the proper functioning of the market. This work first examines the definition of green marks and ecolabels, as well as their confusing concepts, followed by present regulations regarding different legal areas. Upon this, the study then discusses the urgent need to regulate trademark law regarding green marks and makes proposals for legislation in line with recent EU regulation proposals regarding green claims. © Annales de la Faculte de Droit d'Istanbul.All rights reserveden_US
dc.language.isoenen_US
dc.publisherIstanbul University Pressen_US
dc.relation.ispartofAnnales de la Faculte de Droit d'Istanbulen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectEcolabelsen_US
dc.subjectGreen Marksen_US
dc.subjectGreenwashingen_US
dc.subjectMisleading Consumersen_US
dc.subjectTrademarksen_US
dc.subjectUnfair Commercial Practicesen_US
dc.titleGreen Is the New Black: the Rise of Green Marks and Possible Solutions To Greenwashingen_US
dc.typeArticleen_US
dc.departmentTOBB ETÜen_US
dc.identifier.issue73en_US
dc.identifier.startpage183en_US
dc.identifier.endpage205en_US
dc.identifier.scopus2-s2.0-85175858008-
dc.institutionauthor-
dc.identifier.doi10.26650/annales.2023.73.0006-
dc.authorscopusid58682106300-
dc.authorscopusid58683028200-
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.identifier.scopusqualityQ4-
dc.identifier.trdizinid1251838-
dc.identifier.wosqualityN/A-
item.openairetypeArticle-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextnone-
item.languageiso639-1en-
item.cerifentitytypePublications-
item.fulltextNo Fulltext-
Appears in Collections:Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
TR Dizin İndeksli Yayınlar / TR Dizin Indexed Publications Collection
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